{"id":412,"date":"2007-11-11T22:04:27","date_gmt":"2007-11-12T05:04:27","guid":{"rendered":"http:\/\/www.elbeno.com\/blog\/?p=412"},"modified":"2007-11-11T22:05:47","modified_gmt":"2007-11-12T05:05:47","slug":"sandwich","status":"publish","type":"post","link":"https:\/\/www.elbeno.com\/blog\/?p=412","title":{"rendered":"Sandwich"},"content":{"rendered":"<p>It&#8217;s been a while since I posted any food, so here&#8217;s a sandwich I had today. The bread was Von&#8217;s French bread, but with a slight difference today. The crust was lighter in colour, crustier, and more floury than usual. The sandwich filling was an old standby, but nonetheless delicious: ham, westcountry farmhouse cheddar, and a few chips.<\/p>\n<p><a href=\"http:\/\/www.flickr.com\/photos\/88319047@N00\/1978013994\/\" title=\"Photo Sharing\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/farm3.static.flickr.com\/2112\/1978013994_0bf025e7c9.jpg\" alt=\"Sandwich\" height=\"375\" width=\"500\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>It&#8217;s been a while since I posted any food, so here&#8217;s a sandwich I had today. The bread was Von&#8217;s French bread, but with a slight difference today. The crust was lighter in colour, crustier, and more floury than usual. The sandwich filling was an old standby, but nonetheless delicious:&#8230;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-412","post","type-post","status-publish","format-standard","hentry","category-baked-goods"],"_links":{"self":[{"href":"https:\/\/www.elbeno.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/412","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.elbeno.com\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.elbeno.com\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.elbeno.com\/blog\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.elbeno.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=412"}],"version-history":[{"count":0,"href":"https:\/\/www.elbeno.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/412\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.elbeno.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=412"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.elbeno.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=412"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.elbeno.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=412"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}