The latest bread experience in the Elbeno household is Pane Mediterraneo from Ralph’s International Classics line. I’m always partial to a crusty crust and a soft crumb.
A peek at the inside: appropriately holey.
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More about bread…
Sorry Jen, the title lied: I can’t think of anything else about bread right now. Except that I wish I had some “bread of the gods” (as Mrs Elbeno and I know it – Sainsbury’s unsliced granary loaf to the rest of the world) in the cupboard. If so, I…
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That looks reeeeeally yummy.
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Elbeno and his BREAD!
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Mmm… it does look like it would be yummy nice and warm and slathered with butter.
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It may be hand-crafted and cholesterol-free, but where are the flax seeds? Where is the wholegrain? This is not bread, it's cake!
Kate
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