Fruits (haha) of our trip to Oak Glen a couple of weeks ago.
Related Posts
Sandwich
It’s been a while since I posted any food, so here’s a sandwich I had today. The bread was Von’s French bread, but with a slight difference today. The crust was lighter in colour, crustier, and more floury than usual. The sandwich filling was an old standby, but nonetheless delicious:…
Step back in time…
…with the video accompanying your purchase of a new Cuisinart food processor. Yes, Mrs Elbeno recently bought one online and we watched the video today. We were transported back to 1978 with the heady promise of effortlessly prepared vegetables, fruit, dough, dressing, even nuts and meat! And it all goes…
Bread review
Mrs Elbeno brought back a new bread variant from the local supermarket today. Filone Italiano. Crust: “hearty”. Well, it wasn’t bad. Although it was not particularly crusty. A victim of marketing hype. But still very edible. Interior: “full-bodied” and “tangy”. Whatever that means. It was very soft. Very soft. Yet…

