More appley baked goods

I am a creature of habit and habitual comforts. Never more so than at lunchtime. I’m also a big fan of breakfast, it’s true, and I couldn’t really care less about dinner most of the time. But lunch is where the routine kicks in. I could happily eat the same…

Mexicali chop salad at Real Food Daily? or Steak and kidney pie at Ye Olde King’s Head? I’ve visited both places recently. I’ll let you guess which food I preferred.

…could you find a city made from biscuits. Right about now I could eat a packet or two of custard creams.